The BEST Spinach Dip

This is a damn good dip. I chucked a few things together from the fridge and this awesome brightly coloured dip came out! The flavour is fresh and the texture is creamy. What are you waiting for?!

Ingredients:

1/2 onion

1 clove garlic

Drizzle of olive oil 

30g sundried tomatoes in oil

250g spinach

250g cream cheese

Pinch of salt

Pinch of pepper

Chili to taste (optional)

Method:

Place onion and garlic in TM bowl. Chop 3 seconds, speed 7. Add oil. Sauté 3 minutes, Varoma, speed 1. 

Add all other ingredients. Mix 10 seconds, speed 5. Purée 30 seconds, speed 3 or until desired consistency is reached. 

Pop in the fridge before serving as it tastes divine with a slight chill. Serve with veggies or crackers. 

*Spread on a sandwich- especially toasted cheese ones for an awesome twist!